Pairs Well With Ice Cream Cones

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The hosts get all the credit for the title.  Yes there were ice cream cones, but no pictures of those sweet treats were taken.   So I could easily be lying, but there’s no fun in that.

But before dessert, there was plenty of greasy comfort food to be shared on a freezing yet glorious and inspired Sunday evening.   All of this came together rather suddenly which is how my most favorite of things and events usually turn out.  MenageLabel1

With all this did come some wine, in the form of Ménage à Trois.  Maybe you’ve heard of them

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The bottle we shared was the 2014 California Red Wine which is a blend of Zinfandel, Merlot, and Cabernet Sauvignon.

To be honest, at the time of drinking this I didn’t think or care what was in this wine.  All I cared about was sharing a bottle in impromptu fashion, and eat some carry out food till my heart and stomach couldn’t take it anymore.  Actually that’s an exaggeration.  Remember there was also ice cream later.

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I’m just grateful to be in the company of good friends that I don’t see enough, in a different setting outside of the norm.  And when I mean outside of the norm, the house and location is spectacular.   It was so calming and peaceful at a time where many of us need that calm and peace.  There can never be enough.

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The conversation was all over the place.  There was catching up to do, serious business to attend do (maybe or not really), and those deep conversations I’ve been known to partake in from time to time.  I’m not good with this whole small talk thing.

When it comes to the wine, I may have tasted the blackberries and raspberries in the notes, but I wasn’t seeking out anything like that.  I was seeking out peace and great company of friends, and some peace within myself.   A standard label wine such as this is just what everyone can use.

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Complex, bold, and loads of structure have its place.  But when you’re pairing this wine with crab dip, chicken cheesteak, and chicken nachos with all kinds of stuff thrown on top, do you really need fancy and pricey?

You can find their wines quite likely at a store near you. It’s one of those most accessible labels there is.  I know people that don’t like wine that will purchase these bottles as gifts or to try if they’ve never had wine in general, but feel compelled to every once in a while.

What’s funny is that while I’ve had many a glass and bottle, I’ve rarely actually had Ménage à Trois.  It could be because my palate has expanded that I know what I want, yet willing to try anything unique and unfamiliar.

What it also could be is that I may take the fact that Ménage à Trois is everywhere for granted.  And I don’t meant to over-analyze but that’s something I would like to cut out of my life, the over-analyzing and the taking things for granted.  Could be easier done than said.  Yes I did just say that in reverse, deliberately.

There’s nothing truly mind blowing about this wine, nor does it need to be.  It’s a wine that’s simple, easy to drink, enjoyable, and does its job.  What more do you need?

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And on an evening like this nothing was taken for granted.  I’m grateful to be invited into a home of dear friend’s and the warm and cozy feeling remained throughout the course of the night.  It’ll be a wonderful memory I now attach to Ménage à Trois, and I couldn’t be more thrilled, and yes, grateful.

To find their wines near you, click here; for their story, click here; their food & wine pairing suggestions can be found here; some things to love, and their contact info.

I would like to revisit a wine from Ménage à Trois much sooner than later.  Timing and the universe will present a situation where this will come together effortlessly.

And maybe, just maybe, we’ll share some more ice cream cones.

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Peace Be With You.

Ideen

 

 

 

 

Dinner Party Pals

Sometimes you just need a great dinner with friends to get the week going.  And when that means a good steak, of course you need to pair with it something stellar.

Considering the dinner party host, I knew the food was going to be good.  So my hope was to find a bottle that would complement a hearty meat and vegetable dish.

My search led me back to Wine World and its massive collection of everything.   The staff here is tremendous.  They know right away when anyone as a question, and is always quick to give a great suggestion or two, or more!

The question about a selecting a wine with a hearty meat, has been going on forever.  And while I have a few grapes in mind, I love hearing other people’s opinions.    They pointed out some new ones to me the ranged from $16 to upwards of $40.   Now like most folks, the preference is to go the lower end of the spectrum.

I got assistance from one more team member, and they suggested a brand I forgot about, Casillero del Diablo, distributed to the United States from Excelsior Wines.  I surmise that many of us have had a bottle of two of theirs without realizing it. It’s a standard label that is sold in even the most simplest of wine shops.  And this is no way discounting them.  Of the few I’ve had, it’s a great value for under $10.  And more times than not, it’s all we need for a simple dinner or to drink on its own.

But what was suggested was a new one to me.  Right next to the collection of del Diablos, I was introduced to the Devil’s Collection Red, which is a trio of Cabernet Sauvignon, Carmenere, and Syrah.   It’s like they read my mind.

Before I even walked in these three grapes, along with Petit Sirah are what were on my mind.  So to get a bottle, and a new one for that matter, that contains a few of what I was seeking, only triples the fun and enhances my wine buying experience, along with hopefully making this meal fun.

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So how did everything turn out?  Well the meal was amazing and the wine was really good.  My friend had a beautiful decanter to add to the atmosphere of our friendly feast.  And the color on this wine really shines here.

The synopsis mentions flavors of plum and black cherry.  Through the power of suggestion, the latter did seem noticeable. A small hint of chocolate?  I was hoping to taste it and as my palate expands will hope to catch it next time.

This is a very good bottle at the price of $12.99.  And with a mix of medium-to-full bodied wines mixed together, it tasted refreshingly lighter than what I was expecting.  I’ll definitely give it a go again.

if you’re interested in reading more about these wines, you can go here, here, and here!  Yes I know that’s a lot! 🙂

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I will leave with a couple of fun pictures from our meal.  I want to give a huge thank you to the host.  The steak, with acorn squash, and peppers was a hit.   The vegetables, especially, tasted organic, natural, and most importantly healthy.  Well maybe I just used three all-too-similar synonyms to over-emphasize how great this was!

Thanks so much.

Best,

Ideen