Of The Earth

OurDailyRed

As we celebrate Earth Day, I wanted to review a couple of wines that I ordinarily wouldn’t try.  These will be of the organic and all natural variety.  Drinking, eating, and living organically and/or healthy is something we should strive for all the time. But for the sake of the today, I am proud to expound upon these two selections.  And I wish I had tried them sooner.

I am not vegetarian, vegan, or have a gluten allergy.  But I can appreciate products that support peoples lifestyle decisions. And I enjoy trying anything that tastes good and promotes wellness and feeling great.

I would like to give a massive thank you to Friendship WIne & Liquor for all their help and suggestions.

First and holy moly, certainly not least, is Our Daily Red from Novato, CA.   And I mean this with all sincerity.  This is one of the best wines I’ve had in some time.  It tastes so good.  It’s a wine you can have at anytime and with anything.   If I did a blind taste test, I wouldn’t know this was free from Sulfites, Vegan Friendly, USDA Organic, or anything else.  But if all this led to this wine tasting out of this world, then I’m all for it.  And at $11.99 this was a steal.

For the past year or so, I would see that charming label and think nothing of it.  I’m a bit annoyed it took this long to pour a glass but better late than never.

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If I hadn’t researched what it contained, I wouldn’t have known it contained Cabernet Sauvignon or Syrah.  It tasted so light I’d have thought it was a Pinot Noir or even Beaujolais.  But my palate has changed over time.  With a bottle like this, there is no need for pretension.  The back label keeps the information to what is important. This is a wine to be enjoyed and not over analyzed.  It takes me to a higher place.

Now a new grape has been introduced to me.  I had never heard of Carignan until now.   If this gem from France had a hand in this bottle tasting so good, then I’ll be on the look out for it in future purchases.    It’s mentioned that blackberry and black cherry flavors are prevalent and after sipping, some of that can easily be detected.  I did sense a little toastiness but had no idea there’s some vanilla in there. What a fantastic combination of flavors.

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This can be had alone or with any food your heart desires.  I went in a different direction and paired it with a nice Korean Pork Shoulder BBQ and organic brown rice.   Pure class all around.

I can’t get enough of how approachable their website is.   I am grateful to have attracted this wine into my life.  Since it’s Earth Day, I need to return the favor to the universe.

Lora

Not to be outdone is Lora Wines from Spain.   I wanted to try another one since this day is so special and worthy of at least another organic gem.   Their story of organic producing is just as inspiring.   I know this is a movement that has been going on for years.   And I fully support it.

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The Tempranillo & Syrah was the bottle of choice.  At first it tasted really strange.  I don’t know how to describe it.  It wasn’t bad. It just felt unique.  This is to be expected when trying something new.  But after letting it breath for 15-20 minutes, it settled into something great.  And best of all, my favorite, the oak came through in a big way.   I could detect some pepper, which is one of my favorite elements in wine.

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As for everything else, it’s all interpretation and what your palate may tell you. This wine was a grower.  No pun intended. Once again, this wine can be had on its own or with a variety of dishes.  This was enjoyed with a nice grilled Cheese steak sub and a side of sweet potato and regular potato chips.  Yum!  And again, at $11.99, I was happy to pay that price.

It’s been a pleasure learning more about Earth Day and how some wineries are really going above and beyond to provide a healthier and affordable alternative to many of the wines we drink on a daily basis.  This is not to be taken for granted.  I look forward to drinking more organic Gems.  And hopefully this will lead to a change in other lifestyle choices.  These winemakers are to be commended for their gifts to us.  It make me want to improve many of my eating and drinking habits. And of course, for today and everyday, do something to better our planet.  So for that I say, thank you.

Stay healthy everyone.

Peace and Love,

Ideen

Bet On Black

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When you ask someone about their favorite winery in Maryland, a popular response will be Black Ankle Vineyards.   And I’d definitely place it near the top for me as well.  But there are many great places to visit and find a gem.

My friends and I were looking for a nice wine to pair with our St. Patrick’s Day feast, and I instinctively thought of the 2008 Leaf Stone Syrah.

I was able to purchase a few bottles a couple of years ago, at a sale price of around $30.00 each, at Friendship Wine & Liquor in Abingdon, MD.  And this was worth every penny then.  So how does it taste a year or so later?

Well my response at dinner was that I am glad we’re having this now, and not a moment later.  It’s still great, but it probably just went past it’s peak.  Something just felt a little different.  It had lost a little potency.  The updated tasting notes match my findings.  I am proud of myself to pick up on this detail.

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Nevertheless, if you can find this year I suggest doing so.  And then to drink it almost immediately.   It’s got the oak and full body that I always love.  And the Cabernet Franc and Cabernet Sauvignon is usually always a delight to complement the other grapes.   As you can see above, on the back of the label, they have some fun facts that are easy to understand and are accessible.

So what else is great about this winery? Well I did visit once, and on the surface it looked unapproachable but when I walked in, the place was majestic.  The outdoor setting, outside seating, and tasting room area are out of a fairy tale.  It’s so beautiful that I can’t put it into words.  It was cozy enough to make you feel you’re on vacation.  In many ways, you are.

When I did the tasting room a couple of years ago, it was so packed that mine was done outside.  No complaints here. The wines I sampled were dynamite and fit the season we were in.  It’s been a while so I didn’t retain much from memory.  But I do intend to return this Spring or Summer, when the room will have since been reopened.

The wines do range on the higher end of prices.  Many are over $30, and as you can see on the site, that many are sold out and for good reason.  So I was grateful to get mine at the price that I did.

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In the meantime, we enjoyed our wine with a beautiful corn beef brisket, potatoes, rolls, and a side salad.  What a perfect way to celebrate St. Patrick’s Day.

Enjoy the week.

Best,

Ideen

Flippin’ Great

Malbec

One of my favorites, the Malbec from FlipFlop Wines, can be found priced anywhere from $5 to $8, depending on whereyou go.   The problem is, you may have a difficult time tracking it down.

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As seen above, all their other selections are available, but where’s the Malbec!  It’s the best of the bunch.  What was once a standard label bottle that could be found in even the most basic wine shop, is now nowhere to be found.   I asked some respective store managers, and the prevailing response is that it was discontinued in Maryland.   I find that disheartening on so many levels.

As of this writing, I was still waiting on a response on this matter from the company themselves.   It’s no longer listed on their website.

So what’s so great about it?  Well other than the fact that it’s so cheap, it tastes good.  I bought this gem a few years ago at various wine shops, simply for the price and eye catching label alone.  Who doesn’t love to be reminded of Summer and warm weather?

My first time opening it, I sensed some berries and other fruit flavors.  But what really hit me was the oak and smokiness that came through.   The latter two are something I have mentioned many times before.  Oak and Smoke usually make a red wine divine.  It’s a nice medium bodied wine that goes down perfectly, and can be eaten with many wonderful meals.

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As pictured, the back of label gives some suggestions, along with some other fun facts. Speaking of which, I don’t think I’ve ever seen a more user friendly label.   Additional bonus, the bottles are twist off. If you read their story, you see that the intent is genuine and they want their wines to be approachable and drank for fun, and not in a snooty context.  My blog shares that the same sentiment.

I’ve also liked their Cabernet Sauvignon, Pinot Noir, and Merlot, but nothing can touch their Malbec.  I mean this.  I’ve had similar ones priced $10-$20 and up, that can barely hold a candle to this.  At an average price of $7, it’s worth at least three times that much. I’m that passionate about it.    And the fact that it’s becoming so scarce, is adding to my sentimentality.

Fortunately, I have a few left in my collection and I will continue to visit various wine shops, and under the radar beer and wine stores to see if there is a stray anywhere.

If you can find this bottle, get it.  Good wines at this cheap of a price are everywhere, but this one is on a level all it’s own.

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In the meantime, I will savor my glass with some delicious ground turkey tacos.

All The Best,

Ideen

Sister Gertrude

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I gotta admit, I purchased this bottle, only for the label itself.  And nothing more.   And I was pleasantly surprised.   This is a fun smelling and tasting wine.   But the most important question of all, how cool is that pig?

The 2012 La Maialina Gertrude from Tuscany is a steal at only $11.99.  This is a wonderful trio of the Cabernet Sauvignon, Merlot, and the inspiring Sangiovese.

I must make mention that this was purchased at Lighthouse Liquors in the Canton part of Baltimore.   They have one heck of a selection, and I find myself going in there at least once a week.    In a subsequent post, I will get into the further details and expound about the fun things of this shoppe.

When I uncorked the bottle, I detected some cherry and mint flavors off the top.  I initially thought this would be an amateur move, buying this wine because of how pretty the design was.  But I was pleasantly surprised on the taste.   Just as good as it smells.

It’s not that I had low expectations.  I’m just not sure what my expectations were.  But that’s the fun of trying a new wine or trying a new anything.  Not knowing what you’re getting into an leaving your comfort zone is part of the fun

But this is a wine that can be enjoyed at any time of the year.  And it can be eaten with anything within reason.    Within reason is entirely up to us.

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So what about the pig?  Very charming, I know.  What you see is the wrapping on top of the cork, and this looked too brilliant to pop open.

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And see, that Gertrude cannot be stopped.   You know I’ll be saving that cork, and heck, the bottle too.

Not much is on the web about this wine, aside from several reviews.

The origins of the La Maialina are listed on the back of the label and can also be found here.   The description of the back says Gertrude is unique she does not have the cinta (belt) markings but rather is all.  I’m honored to be a part of something unique.  I love Gertrude.

Finally, the synopsis reads that this awesome Tuscan wine is ready to be enjoyed now or in the next few years.   I look forward to doing both.  This is definitely a purchase I am happy about.   With Italian wines, I usually enjoy them with pizza and this is no exception.

I am happy to have met Gertrude and sometimes is does help judging by wine by it’s cover.  But not too much.

Thanks so much.

Best,

Ideen

The Universe Loves You

karma

Signs are everywhere and if you pay attention, it feels like the world is on your side and can be a powerful source of comfort.

I had a set of wines all set to talk about this week.  But that will have to wait.  As I walked into one of my favorite shoppes, Wine World, one of those aforementioned signs was shown to me.

Upon entry, the first thing I see, is this incredibly charming display for California Karma.  Of all the bottles in plain sight, this is what I see first. This is no accident.  Or it could be the strategically placed set-up near the front, but still.   And yes I realize it’s just the name of the wine.   But is there more to this quantum story?

So after this prolonged introduction, how is the wine itself?   I had their 2010 Cabernet Sauvignon and it’s tremendous.    It’s lighter tasting than many Cab’s that I’ve had, but that doesn’t diminish how tasty it is.   I may have detected some plums or even a brown sugary finish.  But I can’t be certain.  Further research has yet to reveal what fruits and flavors may have been added to make this so wonderful.

After reading their story, I can appreciate the simplicity and no nonsense approach to their production.   Maybe I will try the Chardonnay in the future.  But maybe just one karmic experience at a time.

Less than 10 years old, the Paso Robles, based winery shows us a different take on Cabernet, that is friendly and approachable, just like their synopsis reads.

And ladies and gentleman, that is what wine is meant to be, friendly and approachable.  And I will add relatable and endearing.    And with a price tag of $12.99, it’s all those superlatives and more.

They suggest having it with meat or pasta, but I enjoyed my glass tonight with a nice homemade whole wheat chicken quesadilla.   And they complemented each other well.

And that’s the fun of wine pairing, you can create your own duos and your own destiny.   Just like karma. And karma can be a beautiful thing, if we create it as such.

Thanks so much.

Best,

Ideen

Beaulieu – A Great Taste of Napa

BeauRouge

I’ve never been to Napa, but I have indulged in a few of their selections.   And it’s usually been a good experience.

I don’t believe in accidents or coincidence, so coming back from a recent ski trip a couple of Saturdays ago (1/24/15), I find myself at one of my favorite wine stores, College Square Liquors, in Westminster, MD.

I’ve been fortunate to attend a few of their Saturday tastings and the diversity of their choices is fantastic.    Napa Valley, and California in general, have usually been the most represented, among other wines from around the world.   But on this day, I discovered a beautiful bottle…

The 2010 BeauRouge from Beaulieu Vineyard is a delicious mix of eight grapes.  Cabernet Sauvignon is most prominent, maybe because it’s the fullest of the reds included.  The other seven are : Merlot, Zinfandel, Syrah, Tempranillo, Petit Sirah, and two new ones for me – Touriga and Charbono.  The latter two I will need to do more research on.

This is a full bodied wine that hits you hard and pulls no punches.  The tannins are omnipresent and feel so good on my tongue, and on the inside of my mouth.   I know I’m drinking something special.  There is the peppery flavor that is so agreeable to my palate.  The description states there’s blackberry, chocolate, and cassis, which I could detect, if I try hard enough. Or maybe not at all

In the indoctrination process of Napa Wines, or more complicated blends, maybe this isn’t one of the early ones I should be drinking.  But as the old cliche goes, you gotta start somewhere.  So I welcome the simple ones and the even more intense blends to come.

When it comes to California wines, it’s a lifelong learning process that I look forward to.    I may never learn everything, but I am looking forward to gaining all the knowledge I can.  This is going to be a fun ride.

One of the most important things to note is, I got this bottle for only $16.99.  This is a good deal. The vineyard’s own website lists it at $32.00.   Most retailers, I have looked at online, have it around the $20.00 mark give or take.

I cannot tell you how many great wines I have bought at below cost, that are worth what they are regularly priced.  My preference is to buy all my bottles at under $20.00 if I can, with exceptions to the rule.   This would be one of those exceptions.  I look forward to trying more from Beaulieu.    And one day, it will hopefully be a memorable stop when I tour Napa.

Maybe someday…

Best,

Ideen

Boordy Brings It

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Boordy is the first winery I ever visited.  So I’m partial and nostalgic to them.    They know how to throw events, concerts, and festivals.   They were  my first tasting and  tour.   So the soft spots just keep on coming.  They are a big part of why I love wine so much.

In November, there was another first.  It’s the first time I joined an exclusive wine club.   And of course it was Boordy’s.  I don’t think any of these things are accidents.  It could be fate or destiny.  Or both.

Now the perks are mentioned in the link above.  Or I’ll link it to you again here.  And I am grateful to be a part of this thing. Even if I don’t continue on, I can say I was a part of a club.   I may look at other wineries to do the same.  But one step at a time.

* 2013 Dry Rose – It’s a charming, light bodied wine that isn’t something I usually like to have.  But at the tasting I enjoyed it. It was easy to drink and didn’t come off too sweet. The synopsis is very simple to understand.  It states it’s similar to the roses of Provence and combines saignee juices of their varietals grown on their property.  One thing that stands out is that their grapes are 100% grown in Maryland.  Not every Maryland winery can make that claim.  There is something to be said for keeping it local.  A lot of wine aficionados appreciate that fact alone.

* 2008 Ruby Port – Now I don’t seek out Ports.   It’s just not my glass of wine.   Now I appreciate that it’s a dessert wine, after a hearty meal.  We actually opened this bottle, this past Sunday, for a birthday celebration.  So my experience goes beyond the original tasting.   The description reads a mix of plums and chocolate.  Both, especially the latter are detectable. Or maybe, once again, I tell my mind there are plums in there.  But I think I got a taste.   We enjoyed this with some Dove Chocolates, Coconut Cake, and Chocolate Cupcakes.

* 2012 Landmark Reserve – What this package is named if honor of.  Or maybe I just think so.  Oh well.. My favorite combinations of some of my favorite grapes – Merlot, Syrah, Petit Verdot, and Cabernet Sauvignon.   Label mentions briar fruit and chocolate are detected.  I’l have to see if I can taste those flavors.  For now, this bottle is killer.  I think it’s incredible.  And though I only had it at the tasting, it was worth getting the package for this alone.  This will be opened for a special occasion.

More on this phenomenal series can be found here.

The next package comes in February, and it will be a pleasure to do a recap.   I have seen what will be included, and a couple of my favorites are involved.  I am elated.  I will also, in a future post, talk about these.

I will also do recaps of other future events I may attend here.

Boordy will always have a special place in my heart.   And I thank them, for being one of the catalysts, for my worship of wine.

Thanks so much.

Best,

Ideen